Cranberry Recipes

Cranberry Muffins recipe

Can a delicious muffin recipe really be this easy? Sure can! Just mix and bakeóitís a fail-proof recipe.

Ingredients:

1 ½ cups flour
½ cup sugar
1 tablespoon baking powder
¼ teaspoon salt
1 cup cranberries
1 cup milk
1 egg

Directions:

1) Preheat oven to 375°F. Lightly grease or spray a 12-cup muffin tray.

2) Combine flour, sugar, baking powder, and salt in a large bowl; mix well.

3) Whisk together milk and egg in a small bowl; add to flour mixture and stir until just mixed. Fold in cranberries. Fill each muffin cup ¾-full. Bake 25 minutes, until a toothpick inserted in the middle of a muffin comes out clean. Cool and serve.

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Reviews and Comments:

Review by Brenda on January 10th, 2012:

No bad, but a little one note. They needed something sweet to balance the tartness of the cranberry.

Review by Terri on January 5th, 2013:

Super easy. Might add a little oil or melted butter for better release from paper muffin cups. Nice and tangy!

Data:

Published: October 19, 2010
Average rating of 4.00 stars based on 2 reviews.
Summary: Can a delicious muffin recipe really be this easy? Sure can! Just mix and bakeit's a fail-proof recipe.
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Published by Starsol